A) carbohydrates
B) lipids
C) proteins
D) nucleic acids
Correct Answer
verified
Multiple Choice
A) must be obtained from plants.
B) can be manufactured by most tissues.
C) is a hormone.
D) is necessary for blood clotting.
E) has no constructive function in the body.
Correct Answer
verified
Multiple Choice
A) required for the synthesis of clotting factors (prothrombin)
B) is a component of the coenzyme FAD
C) promotes calcium and phosphorus use
D) involved in amino acid metabolism
E) a primary constituent of coenzyme A
Correct Answer
verified
Multiple Choice
A) carbohydrates
B) lipids
C) proteins
D) nucleic acids
Correct Answer
verified
Multiple Choice
A) grams
B) Calories
C) BTUs
D) joules
Correct Answer
verified
Multiple Choice
A) carbohydrates
B) lipids
C) proteins
D) nucleic acids
Correct Answer
verified
Multiple Choice
A) glucose and fructose.
B) galactose and fructose.
C) glucose and glycerol.
D) glycogen and glucose.
E) lactose and maltose.
Correct Answer
verified
Multiple Choice
A) are found in cell membranes.
B) are used as an energy source by cells.
C) can be modified to form cholesterol.
D) are involved in the process of inflammation.
E) are found inside organelles.
Correct Answer
verified
Multiple Choice
A) cerebral cortex.
B) hypothalamus.
C) medulla oblongata.
D) pons.
E) hypophysis.
Correct Answer
verified
Multiple Choice
A) scurvy
B) night blindness
C) beriberi
D) pellagra
E) pernicious anemia
Correct Answer
verified
Multiple Choice
A) functions in carbon dioxide metabolism and transport,also needed for protein metabolism
B) component of hemoglobin
C) a constituent of coenzymes; needed for bone formation and proper function of nerve and muscle
D) needed for the production of thyroxine
E) component of nucleic acids and ATP; used in bone formation
Correct Answer
verified
Multiple Choice
A) disaccharides.
B) monosaccharides.
C) oligosaccharides.
D) polysaccharides.
E) glycoproteins.
Correct Answer
verified
Multiple Choice
A) 1200
B) 1500
C) 2000
D) 2500
Correct Answer
verified
Multiple Choice
A) 4,4,4
B) 9,9,9
C) 4,9,4
D) 4,9,9
E) 9,9,4
Correct Answer
verified
Multiple Choice
A) 2
B) 3
C) 4
D) 5
E) 6
Correct Answer
verified
Multiple Choice
A) carbohydrates
B) lipids
C) proteins
D) nucleic acids
Correct Answer
verified
Multiple Choice
A) carbon
B) oxygen
C) hydrogen
D) nitrogen
Correct Answer
verified
Multiple Choice
A) Protein is converted into glucose in the process of deamination.
B) Glucose is converted into energy,glycogen,or fats.
C) Ketones are produced from fatty acids.
D) Fats are converted into glucose via beta oxidation.
E) Glycogen is converted to glucose.
Correct Answer
verified
Multiple Choice
A) anabolism.
B) synthesis.
C) absorption.
D) catabolism.
Correct Answer
verified
Multiple Choice
A) Cellulose can be digested by human digestive enzymes.
B) Cellulose provides fiber or "roughage."
C) Cellulose is another name for glucose.
D) Cellulose is one of the units of a sucrose molecule.
E) Cellulose is a source of energy.
Correct Answer
verified
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