A) lactic acid.
B) glucose.
C) ammonia.
D) glycerol.
E) urea.
Correct Answer
verified
Multiple Choice
A) carbohydrates.
B) lipids.
C) proteins.
D) vitamins.
E) minerals.
Correct Answer
verified
Multiple Choice
A) functions in carbon dioxide metabolism and transport, also needed for protein metabolism
B) component of hemoglobin
C) a constituent of coenzymes; needed for bone formation and proper function of nerve and muscle
D) needed for the production of thyroxine
E) component of nucleic acids and ATP; used in bone formation
Correct Answer
verified
Multiple Choice
A) Protein is converted into glucose in the process of deamination.
B) Glucose is converted into energy, glycogen, or fats.
C) Ketones are produced from fatty acids.
D) Fats are converted into glucose via beta oxidation.
E) Glycogen is converted to glucose.
Correct Answer
verified
Multiple Choice
A) vitamin D - bone growth
B) vitamin A - rhodopsin synthesis
C) folate - synthesis of clotting factors
D) vitamin C - collagen synthesis
E) vitamin B12 - red blood cell production
Correct Answer
verified
Multiple Choice
A) calcium
B) iodine
C) iron
D) zinc
E) fluorine
Correct Answer
verified
Multiple Choice
A) required for the synthesis of clotting factors (prothrombin)
B) is a component of the coenzyme FAD
C) promotes calcium and phosphorus use
D) involved in amino acid metabolism
E) a primary constituent of coenzyme A
Correct Answer
verified
Multiple Choice
A) 2
B) 3
C) 4
D) 5
E) 6
Correct Answer
verified
Multiple Choice
A) sugars.
B) proteins.
C) lipids.
D) vitamins.
E) carbohydrates.
Correct Answer
verified
Multiple Choice
A) carbohydrates
B) lipids
C) proteins
D) nucleic acids
Correct Answer
verified
Multiple Choice
A) anabolism.
B) synthesis.
C) absorption.
D) catabolism.
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verified
Multiple Choice
A) carbohydrates
B) lipids
C) proteins
D) nucleic acids
Correct Answer
verified
Multiple Choice
A) both release free radicals.
B) are needed in RBC production.
C) are both antioxidants.
D) are formed from provitamins.
E) are required for blood clotting.
Correct Answer
verified
Multiple Choice
A) glucose.
B) pyruvate.
C) fat.
D) ADP.
E) ATP.
Correct Answer
verified
Short Answer
Correct Answer
verified
Multiple Choice
A) a healthy pregnant woman
B) a 10-year-old child
C) an adult woman with adequate protein intake
D) an elderly homeless man
E) a healthy adult man who exercises
Correct Answer
verified
Short Answer
Correct Answer
verified
Multiple Choice
A) carbohydrates
B) lipids
C) proteins
D) nucleic acids
Correct Answer
verified
Multiple Choice
A) eggs.
B) meat.
C) milk.
D) leafy green vegetables.
E) cheese.
Correct Answer
verified
Multiple Choice
A) do not dissolve in water.
B) can be stored and accumulate in body tissues.
C) are rapidly excreted.
D) release free radicals.
E) are flushed out of the body.
Correct Answer
verified
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